Keto Buffalo Sauce Recipe
This buffalo sauce is very easy to make, and so delicious that you’ll want to drench everything in Buffalo goodness!
- Prep Time: 2 minutes
- Cook Time: 15 minutes
- Total Time: 17 minutes
- Yield: 2 cups of sauce 1x
- Category: Condiments
Scale
Ingredients
- 1 cup (2 sticks) salted butter
- 1 cup of hot sauce (I’m a Franks loyalist)
- 4, minced garlic cloves
- 1 tsp paprika
- 1 tsp sea salt
- 1 tsp cracked black pepper
- 1/2 tsp cayenne pepper
Instructions
- Add butter to a small saucepan over medium-low heat.
- Once the butter melts, stir the ingredients together and turn off the heat. Mix and then let sit, melding together, for another couple minutes.
- Store in an airtight container in the refrigerator for up to 1 week, or toss over your favorite wings, cauliflower, or anything else you want to spice up!
Notes
*The nutrition information is for 2tbsp, the recipe makes about 2 cups of Buffalo Sauce
Nutrition
- Serving Size: 2 tbsp
- Calories: 105
- Fat: 11g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
Keywords: Keto Buffalo Sauce