Keto Blue Cheese Buffalo Chicken Balls

blue cheese buffalo chicken balls

5 from 4 reviews

For a quick snack or a party dish you can serve with fancy little toothpicks, these slightly spicy Blue Cheese Buffalo Chicken Balls, paired with rich blue cheese are just the ticket.



  • 1 lb. ground chicken
  • 1 large egg
  • 1 cup, shredded mozzarella cheese
  • 1/2 cup, crumbled blue cheese
  • 1/4 cup chopped celery
  • 2 tbsp water
  • 1 tsp onion powder
  • 1/2 tsp sea salt
  • 1/2 tsp cracked black pepper
  • 1 recipeĀ WickedStuffed Buffalo Sauce


  1. Preheat the oven to 450 degrees F.
  2. Line a baking pan with parchment paper.
  3. In a large bowl, combine the chicken, egg, mozzarella and blue cheese, celery, water, onion powder, salt, and pepper. Use your hands to mix the ingredients well.
  4. Form the mixture into about 20 meatballs, placing them on the baking sheet as you do.
  5. Bake until the internal temperature reaches 165 degrees F, about 18 minutes.
  6. Meanwhile, warm the buffalo sauce in a medium saucepan over low heat.
  7. When the meatballs are done, toss them in the warm sauce and serve.


Keywords: blue cheese buffalo chicken balls