Buttery Chocolate Keto Fudge Squares

Keto Fudge

5 from 1 reviews

This keto fudge recipe is not without “real food” sacrifices. It does use sugar-free maple syrup (Carey’s) and sugar-free vanilla syrup (Torani). If this is cool with you, it’ll be your go-to chocolate dish for pairing with wine, or bringing as dessert to your next dinner party — I have to wonder if anybody would even know it’s a keto fudge! It’s so rich and chocolatey, I think that’s in part due to the Baker’s Chocolate and all the wonderful butter.




  1. Melt all of the above in a double broiler
  2. Add to a 4×8 pan, lined with parchment paper
  3. Freeze
  4. Cut into pieces, and store in the refrigerator.


Keywords: Keto Fudge