Smashed Guacamole {A Low-Carb Guacamole Recipe}
This is the best low-carb guacamole recipe I’ve made so far, and it isn’t just for keto, it’s good for everyone!
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 10 Servings 1x
- Category: Condiments
Scale
Ingredients
- 2, chopped avocados
- 1/4 cup, chopped fresh cilantro
- 1/4 cup, diced white onion
- 1, seeded and chopped sweet tomato
- 1 tbsp, freshly squeezed lime juice
- 1 tsp, minced garlic
- 1/4 tsp sea salt
Instructions
In a small bowl, combine all the ingredients and mash together. Season with additional lime juice or salt as needed. Cover with plastic wrap and chill for 30 minutes before serving.
Notes
If you want to spice it up, de-seed a jalapeno, chop it up and add it to the mix.
Nutrition
- Serving Size: 10
- Calories: 86
- Fat: 8g
- Carbohydrates: 4g
- Fiber: 3g
- Protein: 1g
Keywords: low-carb guacamole