Dippable Crispy Cheddar Cheese Chips {Keto & Low Carb}

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Dippable Crispy Cheddar Cheese Chips {Keto & Low Carb}

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Nutritional information

1g
Net Carbs
403
Calories
32g
Fat
1g
Carbs
28g
Protein
0g
Fiber
  • 25 minutes
  • Serves 4
  • Easy

Ingredients

Directions

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These keto-friendly crispy cheddar cheese chips will quench your desire for a chip worthy of dipping in salsa, guacamole, and other types of dips. Instead of cheddar, you can use Mexican cheese for a little extra flavor.

The key to this recipe is to cook until the chips are clearly crispy. It’s not a guessing game, you’ll know by looking at them when they’re ready. 20 minutes at 400 degrees worked for me, but you may need longer or shorter.

This recipe comes from my cookbook, The Wicked Good Ketogenic Diet Cookbook.

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Steps

1
Done

Preheat an oven to 400F

2
Done

Line a large baking sheet with parchment paper, leaving a little extra on the side to make it easy to pull up and out of the pan when you're done.

3
Done

In a bowl, combine cheese and spices.

4
Done

Spread out over the baking sheet and form into a rectangle with as straight edges as you can.

5
Done

Bake in the oven for about 20 minutes, or until visibly crispy.

6
Done

Remove from oven.

7
Done

Lift the cheese out of the pan with the sides of the parchment paper and place on a cool countertop. (If your cheese is extra droopy, it needs to be cooked longer.)

8
Done

After about 1 minute of cooling, you should be able to use a pizza cutter and cut your rectangle of cheese into triangles.

Amanda C. Hughes

Amanda C. Hughes has been developing ketogenic and paleo recipes for over a decade. She has developed recipes for top nutrition coaches and subscription meal boxes. She's the author of the best-selling Wicked Good Ketogenic Diet Cookbook, Keto Life, Keto All the Way, and developed recipes for the 21-Day Ketogenic Diet Weight-Loss Challenge. Disclaimer: Please enjoy the recipes and personal anecdotes on WickedStuffed, but please understand this is a recipe blog. I do my best to provide nutritional information based on the tools available to me, but you should seek proper nutritional advice from a dietician. Additionally, many of the links on my blog are affiliate links, which helps to pay down the cost of keeping this blog up and running.

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